Pistachio Winks

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 42mins
SERVES: 96
YIELD: 8 dozen
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Melt the butter in a microwave safe bowl. It'll take bout 90 seconds on high.
  • Pour melted butter into a mixing bowl and add sugar. Mix well and let cool to room temperature.
  • Mix in beaten eggs. Add the molasses and mix well.
  • Add salt, baking soda and vanilla. Stir everything together and then mix in the finely chopped pistachios.
  • Add the flour in 1 cup increments, mixing after each addition.
  • Form the dough into 1" balls with your fingers and place them on a cookie sheet that has been sprayed with Pam (12 balls per cookie sheet).
  • Spray the flat bottom of a water glass with Pam. Dip the glass in a bowl of sugar and flatten the balls on the cookie sheet. Dip the glass into sugar after each ball you flatten.
  • Place a quarter cherry in the center of each cookie. Press the cherry down with the tip of your finger.
  • Bake the cookies at 350 degreees for 10-12 minutes. Let the cookies set up on the sheet for 1 mintues and then remove them to a wire rack to finish cooling.
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