Pink Sangria Tea

"Oh yeah!!"
 
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Ready In:
35mins
Ingredients:
5
Yields:
5 cups
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ingredients

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directions

  • In a medium saucepan, pour boiling water over tea bags, cover and steep 5 minutes.
  • Remove tea bags from water, squeezing gently.
  • Stir in sugar; cool.
  • Stir in cranberry juice and wine.
  • Pour over ice.

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Reviews

  1. Made this for my 4th-of-July get together for those who like wine (I'm on a tea kick right now) & this came together very nicely ~ Even I enjoyed the cranberry fruity taste of this drink! [Tagged, made & reviewed in the current Comfort Cafe as part of my theme, Tea Totin' Tipster]
     
  2. Oh yes, this tea was so incredible. Fruity and very tangy. Went well with our grilled chops and beans. Thanks for a different new drink that we all enjoyed.
     
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