Picante Biscuit Bake
- Ready In:
- 35mins
- Ingredients:
- 6
- Serves:
-
6
ingredients
- 2 (12 ounce) cans refrigerated biscuits
- 1 (16 ounce) jar picante sauce
- 1 bell pepper, chopped
- 1 onion, chopped
- 1 (2 1/4 ounce) can sliced black olives
- 2 cups shredded monterey jack cheese
directions
- Quarter biscuits and place in a greased 13x9 casserole dish.
- Top with remaining ingredients except cheese.
- Bake uncovered at 350 degrees for 20 minutes.
- Top with cheese and bake an additional 10 minutes.
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RECIPE SUBMITTED BY
catbeckster
United States