Philly Cheese Steak Salad

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 25mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a small bowl mix all the dressing ingridients and refrigerate until needed.
  • Heat a large, non-stick skillet over medium-high heat until hot.
  • Add the first 4 ingridients, and cook until beef has browned.
  • On a large serving platter, spread out the lettuce.
  • Top with the browned meat mixture, tomatoes, cheese, then dressing, and serve.
  • *If you can't find this just use thinly sliced steak or ground beef.
  • **It is best to let the dressing sit for at least 3 hours or over night before using.
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