Pesto Crusted Chicken

Recipe by Renea
READY IN: 45mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 425 degrees.
  • Blend pesto, walnuts, 2 Tbs lemon juice, 1 Tbs lemon peel (optional) in food processor until just combined.
  • Place chicken in pan and coat with full mixture then drizzle with the olive oil.
  • Bake 30-45 minutes.
  • This can be served over rice or pasta if desired.
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