Pepperoni Drop Biscuits

Name: Pepperoni Drop Biscuits
Prep time: 20 min
Cook time: 17 min
Total time: 37 min
Yield: 24 biscuits, 12 serving(s)
Ingredients: 2 cups Bisquick; 3/4 cup milk; 3 tablespoons butter or 3 tablespoons margarine, melted; 1/2 teaspoon garlic powder; 1/2 teaspoon italian seasoning; 1 (3 1/2 ounce) package pepperoni slices, finely chopped; 2/3 cup cheddar cheese, shredded

(1)

Recipe by ckmclements

An interesting addition to Italian-type entrees. My brother, after he took his first bite, said that it was like "A little party in your mouth."

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READY IN: 37mins

SERVES: 12

YIELD: 24 biscuits

UNITS: US

INGREDIENTS

Nutrition

2

cups Bisquick
³⁄₄

cup milk
3

tablespoons butter or 3 tablespoons margarine, melted
¹⁄₂

teaspoon garlic powder
¹⁄₂

teaspoon italian seasoning
1

(3 1/2 ounce) package pepperoni slices, finely chopped
²⁄₃

cup cheddar cheese, shredded

DIRECTIONS

Preheat oven to 400.
In a bowl, combine biscuit mix, milk, butter, garlic powder, and Italian seasoning.
Stir in pepperoni and cheese until just combined.
Drop by heaping spoonfuls 2 inches apart onto ungreased baking sheets.
Bake for 16-18 minutes or until golden brown.

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