Pepper Cheese Breadsticks (Bread Machine)

READY IN: 2hrs 10mins
SERVES: 30
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Add the first 9 ingredients to a 1-1/2-2 pound bread machine according to the manufacturer's direction.
  • Select the dough cycle.
  • When the cycle is complete remove the dough, punch down and let rest for 10 minutes.
  • Divide the dough into thirds.
  • On a lightly floured surface roll each portion into a 14x10-inch rectangle.
  • Using a pizza cutter or a sharp knife, cut the dough lengthwise into 1/2-inch wide strips.
  • For each breadstick pick up 2 strips together and twist several times; press ends together.
  • Place the breadstick dough about 1/2-inch apart on a greased baking sheet.
  • Stir the egg and water together, then brush onto the breadsticks.
  • Sprinkle with pepper, salt OR cheese.
  • Bake in a 400°F oven for about 10-12 minutes or until golden brown.
  • Remove from baking sheet, then cool on wire racks.
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