Penne and Tuna Pasta Salad
- Ready In:
- 13mins
- Ingredients:
- 10
- Serves:
-
4-6
ingredients
- 3 cups penne pasta
- 1 (6 ounce) can tuna (I used the kind in the pouch)
- 2 celery ribs (cut in half lengthwise and chopped)
- 1⁄2 small white onion (chopped)
- 1⁄3 cup mayonnaise
- 1 teaspoon yellow mustard
- 1⁄3 cup frozen peas (thawed)
- 1 teaspoon apple cider vinegar
- 1⁄4 teaspoon celery salt (or to taste, I add a little under 1/2 tsp)
- black pepper
directions
- Cook the penne according to the package instructions. Strain the water and set aside to cool, or run under cold water.
- In a large bowl mix the rest of the ingredients. Fold in the penne until the pasta is completely mixed inches.
- Enjoy!
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RECIPE SUBMITTED BY
cervantesbrandi
Littleton, Colorado