Peanut Butter Surprise Loaves

Submitted by Kerena

"Can't remember which magazine this came from but I want to save it in a safe place to try in the future."

 

• Ready In: 1hr 5mins
• Ingredients: 9
• Yields: 3 small loaves
• Serves: 24

ingredients

• 2 cups flour
• 3⁄4 cup brown sugar, firmly packed
• 1⁄3 cup chunky peanut butter
• 1 cup milk
• 2 tablespoons vegetable oil
• 2 teaspoons baking powder
• 1⁄4 teaspoon salt
• 2 eggs
• 30 peanut butter cup miniatures, unwrapped

directions

1. Heat oven to 350. Generously grease bottoms only of 3 small aluminum foil loaf pans, 5 3/4 x 3 1/3 x 2". Mix all ingredients except candies; beat with spoon 30 seconds. Divide batter evenly among pans. Place 5 candies randomly on batter in each pan, pushing candies halfway into batter. Coarsely chop remaining candies and sprinkle 1/3 on batter in each pan.
2. Bake 45-50 minutes or until toothpick inserted into center comes out clean. Cool 10 minutes. Loosen sides of loaves from pans; remove from pans to wire rack. Cool completely.
3. Note: a 9 x 5 x 3" pan can be used to make a single loaf - put 15 of the candies randomly in the batter and chop remaining 15 and sprinkle as above.