Peanut Butter Shortbread
- Ready In:
- 55mins
- Ingredients:
- 6
- Yields:
-
15 cookies
ingredients
- 3⁄4 cup butter, softened
- 1⁄2 cup creamy peanut butter
- 1⁄2 cup brown sugar, packed
- 1⁄4 teaspoon vanilla extract
- 2 1⁄4 cups flour
- 1⁄4 teaspoon salt
directions
- beat butter and peanut butter at medium speed with mixer till creamy -- gradually add sugar, beating well.stir in vanilla.
- combine flour and salt, gradually add to butter mixture -- beating at low speed till blended.
- roll dough to 1/2" thickness on lightly floured surface.cut with desired cutter.and place 2" apart on ungreased cookie sheet.
- bake at 275* for 45 minutes -- .
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Reviews
-
These cookies are very easy to make. Instead of using cookies cutters, I flatten the dough out into a large disc and cut pie-shaped pieces and then bake it. I will often melt chocolate in a zipper baggie in the microwave and then drizzle the chocolate on top of the shortbread triangles. So tasty! It is also easy to cut this recipe down into smaller batches as well.
RECIPE SUBMITTED BY
I love cooking, and reading Christian fiction..I have 5 grandchildren..4 boys and 1 spoiled granddaughter...I also have a black cocker spaniel named Tobey..who is very spoiled..Love computer games, cross stitch and reading cookbooks..I was diagnosed with Acute Myeloid Leukemia almost a year ago, on September 26, 2005....was in an out of the hospital for 8 months, doing intensive chemo...I am doing well now, thanks for all the prayers...