Peanut Butter Sandwich Chippers
- Ready In:
- 27mins
- Ingredients:
- 14
- Yields:
-
18 sandwich cookies
ingredients
- 1⁄2 cup butter
- 1⁄2 cup creamy peanut butter
- 1 1⁄4 cups all-purpose flour
- 1⁄2 cup sugar
- 1⁄2 cup light brown sugar, packed
- 1 egg
- 1⁄2 teaspoon baking soda
- 1⁄2 teaspoon baking powder
- 1⁄2 teaspoon pure vanilla extract
- 1⁄2 cup quick-cooking oats
- 1⁄2 cup miniature semisweet chocolate chips
- 3⁄4 cup creamy peanut butter
- 3⁄4 cup confectioners' sugar
- 1⁄3 cup milk
directions
- Preheat oven to 350 degrees.
- In a large bowl, cream butter and the 1/2 peanut butter together; add the sugars, egg, and vanilla.
- In a separate bowl stir together the flour, baking powder,and baking soda; gradually beat into the creamed mixture.
- Stir in the oats and chocolate chips.
- Drop by rounded teaspoonfuls 2" apart on ungreased cookie sheets.
- Bake for 7-10 minutes until lightly browned. Cool completely.
- Meanwhile, in a small mixing bowl, mix the 3/4 cup peanut butter, confectioner's sugar, and milk.
- Spread one teaspoon of this filling onto the bottoms of half of the cookies: top with the remaining half of the cookies to form sandwiches. Let stand 30 minutes for filling to set.
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RECIPE SUBMITTED BY
Cooking and baking is my passion and I love to try new recipes. I also believe the old school recipes are never going to be topped.