Peanut Butter Fudge

Recipe by Nathans Nana
READY IN: 30mins
SERVES: 10-15




  • *Mix in a heavy pan the first four ingredients.
  • Boil, stirring frequently until mixture forms a soft ball in cold water.
  • Remove from heat and add peanut butter and vanilla. Beat until creamy and pour into a buttered size 9 x 9 pan. Cool.
  • *For Chocolate Fudge: add one heaping teaspoon of cocoa to the top four ingredients before cooking.