Chocolate cake frosted with a chocolate glaze over a layer of peanut butter.
Serving Size: 1 (84) g
Servings Per Recipe: 24
Calories: 462.6
Calories from Fat 318 g 69 %
Total Fat 35.4 g 54 %
Saturated Fat 13.6 g 68 %
Cholesterol 47.3 mg 15 %
Sodium 222.3 mg 9 %
Total Carbohydrate 36.2 g 12 %
Dietary Fiber 2 g 8 %
Sugars 25.5 g 101 %
Protein 4.9 g 9 %