This recipe is a somewhat healthier version of Recipe# 65563
Serving Size: 1 (34) g
Servings Per Recipe: 36
Calories: 164.7
Calories from Fat 92 g 56 %
Total Fat 10.3 g 15 %
Saturated Fat 2.4 g 11 %
Cholesterol 5.9 mg 1 %
Sodium 193.9 mg 8 %
Total Carbohydrate 16.8 g 5 %
Dietary Fiber 1.6 g 6 %
Sugars 9.1 g 36 %
Protein 3.2 g 6 %