Peachy Poptart Crumble

Recipe by xclentc
READY IN: 30mins
SERVES: 6-8
YIELD: 1 pan
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • chop or crumble poptarts into small pieces in medium size mixing bowl, add almonds and melted butter, mix and set aside.
  • In a 8 x 8 glass pan stir pie filling, lemon juice, cinnamon and brown sugar.
  • Sprinkle crumb mixture evenly over top of filling.
  • Bake in overn at 350 degrees for about 25 mins or until bubbly. Serve warm with whip topping or ice cream.