Pastelon

Recipe by l0ve2c00k
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 55mins
SERVES: 7
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Cut plantains in strips (moving in a horizontal direction).
  • In a pan, with heated oil, fry plantains in low heat until done.
  • In another pan, add sofrito, tomato sauce, meat, sazon, and oregano.
  • When plantains are done and after cooling, press plantains with a fork until flat.
  • Grease a baking pan (size up to cook's discretion) and arrange the first layer of plantain strips.
  • Beat eggs and pour half the mix over.
  • When meat is ready, add meat over plantain layer.
  • Add a second layer of plantain strips.
  • Pour remaining beaten eggs.
  • Bake at 350° until egg mixture is no longer watery.
Advertisement