Pasta With Sausage N' Peppers

Submitted by Chef shapeweaver

"I found this in one of those coupon flyers that come in the mail. I thought it was pretty good. If you want to change anything, feel free to do so."

 

• Ready In: 35mins
• Ingredients: 8
• Serves: 4

ingredients

• 1 lb sweet Italian sausage link (cut in 1 inch chunks)
• 1⁄2 cup sliced green pepper
• 1⁄2 cup sliced red pepper
• 2 tablespoons italian seasoning
• 2 (10 1/2 ounce) cans pork gravy
• 4 cups cooked pasta (chef's choice)
• 3 tablespoons oil
• grated parmesan cheese

directions

1. Heat oil in large skillet over medium heat.
2. Cook sausage until browned.
3. Add peppers and seasoning.
4. Cook until tender.
5. Add gravy and heat to boil.
6. Cook over low heat 5 minutes or until sausage is done.
7. Add pasta and toss to coat.
8. Sprinkle with desired amount of cheese.