Paros Island Patates Riganates (Potatoes W/ Fresh Oregano)

READY IN: 40mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat the oven to 400 degrees F.
  • Place the potatoes in a single layer in a 13X9 dish and pour the oil over them. Add garlic, dried oregano, salt & pepper to taste. Toss to coat with oil.
  • Bake potatoes for 15 minutes.
  • Add stock, toss and bake for 10 minutes more.
  • Add lemon juice, toss and bake for 10 to 15 minutes more, or until the potatoes are cooked through.
  • Preheat broiler and broil potatoes for a couple minutes, until golden.
  • Sprinkle with fresh oregano. Serve immediately.
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