Paper Bag Popcorn
- Ready In:
- 12mins
- Ingredients:
- 4
- Serves:
-
2
ingredients
- 1⁄4 cup unpopped popcorn (the kernels)
- 1⁄2 teaspoon peanut oil or 1/2 teaspoon canola oil
- 1⁄4 teaspoon salt, plus more to taste
- 1 paper, lunch bag
directions
- In a small bowl, toss together the popcorn kernels, oil, and salt.
- Transfer the mixture to the paper bag and fold over three or four times to close.
- Place the bag in the microwave on top of a plate, and cook on HIGH until the kernels stop popping, about 2 minutes.
- Season with additional salt, if desired; Cajun seasoning or Chesapeake seasoning are good, too.
- Serving size-3 cups; per serving-100 calories, 2 g total fat, 18 g carb, 3 g fiber.
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