Palt -- Paltakademien

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 5mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix all ingredients except ground meat.
  • I use ground beef & ground sausage together.
  • You can use any type of ground meat mixture you want.
  • Make balls of ground meat.
  • Take piece of dough and make round circle.
  • Place meat inside and close up on all sides until round ball.
  • Lower the meatballs into the salted boiling water.
  • Boil for about 50 minutes.
  • Serve with butter and lingonberry preserves.
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