Palacinka

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 20mins
YIELD: 15
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix the oil, flour, salt, and egg in a bowl.
  • Add the milk. Adjust the amount of milk as needed to achieve a thin, runny texture.
  • Beat very thoroughly until completely smooth. (You might even want to use a blender to achieve the proper consistency).
  • Pour a small amount of the mixture into a hot, greased skillet and cook like a pancake.
  • (This recipe makes quite a lot, honestly, but the extra mixture can be kept for several days in the fridge. If you do choose to do this, you might need to add a little water or milk to thin the mixture out again before cooking.).
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