Oven Fudge

Submitted by deborahlee555

"Easy, quick recipe for fudge. Enjoy!"

 

• Ready In: 20mins
• Ingredients: 6
• Yields: 70 1-inch pieces

ingredients

• 1⁄2 cup milk
• 1 cup butter (no substitutes)
• 2⁄3 cup unsweetened cocoa powder
• 2 lbs confectioners' sugar
• 2 teaspoons vanilla extract
• 1 cup chopped nuts

directions

1. Preheat oven to 350. Butter an 11x7x2 inch baking pan.
2. Add the milk, butter, cocoa powder and confectioner's sugar to a 3-quart baking dish. Do not stir.
3. Place in the oven until the butter is melted, 5-15 minutes. Watch and make sure it does't burn.
4. Carefully transfer the contents of the baking dish to a mixing bowl. Add the vanilla, and beat on high for 2 minutes. Stir in nuts.
5. Pour into the prepared 11" pan and cool before cutting.

Reviews

[recipezaar]

This was my first fudge, and it was very easy to do. It's convenient if you're trying to use only ingredients more common in the home. I did this recipe sans nuts, and the workplace has given me some excellent praise.