Oriental Sticky Chicken Wings

Submitted by CIndytc

"I got this recipe years ago from an old neighbor. I am putting here for safe keeping and easy access."

 

• Ready In: 1hr 30mins
• Ingredients: 8
• Serves: 10

ingredients

• 1 cup soy sauce
• 3⁄4 cup sugar
• 1⁄2 teaspoon Accent seasoning (found in with dry herbs)
• 1⁄4 teaspoon ginger
• 2 tablespoons minced onions
• 1⁄2 teaspoon garlic salt
• 1⁄4 lb butter
• chicken wings, thawed and cut at joint

directions

1. Melt butter in skillet and brown wingers well.
2. Combine the rest of ingredients in a bowl.
3. Pour over wings.
4. Put wings on baking sheet or casserole dish with sides.
5. Bake 1 hour at 350 degrees or until tender and sauce is sticky.

Reviews

[Elisa72]

This is very good! A little salty for our taste. By the time the sauce was sticky the chicken was a little dry, so next time I'll try doing the entire cooking on the stovetop.