Oreo Mousse

Recipe by Audrey M
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 10mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Pour whipped topping into a large mixing bowl.
  • Sprinkle pudding mix into the topping.
  • Stir the mixture with a large spoon until the pudding mix begins to dissolve in the whipped topping.
  • Place the cookies into the bowl of a food processor and process the cookies until they are crumbly.
  • Gently fold the cookie crumbs into the whipped topping.
  • Spoon the mousse into individual parfait glasses and top with crumbed cookies or a maraschino cherry.
  • Cover and refrigerate for at least 8 hours before serving.
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