Orange-Soy Glazed Green Beans

Name: Orange-Soy Glazed Green Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 serving(s)
Ingredients: 1 tablespoon olive oil; 1 large vidalia onion, thinly sliced; 2 teaspoons sugar; 1 lb fresh green beans, trimmed; 1/4 cup orange marmalade; 1 tablespoon light soy sauce

(1)

Recipe by Oolala

Recipe states that caramelizing onions creates a sweet, rich flavor. While the trick is to prepare them slowly, you can increase the heat slightly and cook them covered if you're short on time. From a supermarket card.

READY IN: 45mins

SERVES: 4

UNITS: US

INGREDIENTS

Nutrition

1

tablespoon olive oil
1

large vidalia onion, thinly sliced
2

teaspoons sugar
1

lb fresh green beans, trimmed
¹⁄₄

cup orange marmalade
1

tablespoon light soy sauce

DIRECTIONS

Place oil in large nonstick skillet over medium heat.
When oil is hot, cook onion and sugar, stirring often, 25-30 minutes or until onions are deep golden brown.
Remove from heat and set aside.
Meanwhile, cook green beans in boiling water 4-5 minutes or just until crisp-tender; drain.
Plunge into ice water to stop the cooking process and drain.
Add cooked beans to the skillet with the onions.
Stir in marmalade and soy sauce; cook over medium-high heat 2-3 minutes or until marmalade melts and mixture is thoroughly heated.

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