Orange Picante Pork Chops

Name: Orange Picante Pork Chops
Prep time: 1 h
Cook time: 15 min
Total time: 1 h 15 min
Yield: 4 serving(s)
Ingredients: 3/4 cup Pace Picante Sauce; 1/4 cup orange juice; 1/4 teaspoon garlic powder or 2 garlic cloves, minced; 4 boneless pork chops, 3/4-inch thick

Submitted by Dommynchristian

"I got this one from campbells Kitchen and we enjoyed it, thought I'd share. Hope you like it."

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Ready In:: 1hr 15mins
Ingredients:: 4
Serves:: 4

ingredients

³⁄₄ cup Pace Picante Sauce
¹⁄₄ cup orange juice
¹⁄₄ teaspoon garlic powder or 2 garlic cloves, minced
4 boneless pork chops, 3/4-inch thick

directions

MIX picante sauce, orange juice and garlic in shallow nonmetallic dish. Add chops and turn to coat. Cover and refrigerate 1 hours Remove chops from picante sauce mixture.
GRILL or broil chops 15 minute or until done, turning and brushing often with picante sauce mixture. Discard remaining picante sauce mixture.

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RECIPE SUBMITTED BY

Dommynchristian

I am a mother of two boys ages 26 Months and 9 months. I love trying out new things for my family. My husband is Cuban, and I am Polish/ Italian, so i love to try all new things. Since being with him for the last 7 years I noticed that I cook mostly cuban/ spanish dishes.

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