Orange Cranberry Applesauce Pork Chops

"This was an experiment for dinner tonight, so it comes strait from my head, but it turned out lovely!"
 
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Ready In:
45mins
Ingredients:
8
Yields:
6 chops
Serves:
4-6
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ingredients

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directions

  • In a small saucepan combine everything but the butter and the pork chops. Mix well and let everything simmer for about 10 minutes, until everything is bubbling and well-combined. Melt the butter in a frying pan and sear each side of the pork chops until they are browned. Turn the heat down to med-low and pour the hot cranberry apple mix on top of the pork chops. Cover and let simmer for about 15-20 minute until pork chops are thoroughly cooked, but nice and tender. Serve and enjoy!

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RECIPE SUBMITTED BY

<p>I'm a High School Family and Consumer Science teacher with lots of foods classes, that I try to keep classy with new recipes.</p>
 
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