Onion Bacon Cheese Stuffed Baked Potatoes

Recipe by BonnieAnn
READY IN: 1hr 15mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Bake potatoes at 350 degrees for one hour or until done.
  • Scoop out potato.
  • Put potato in large bowl and mash.
  • Fry chopped bacon until crisp.
  • Remove from pan.
  • Fry onions in bacon grease.
  • Drain grease.
  • Add bacon, onion, and cubed cheddar cheese to the potatoes.
  • Add sour cream and milk.
  • Mash and mix until smooth.
  • Pile into baked potato skins.
  • Bake in 350 degree oven for 10-15 minutes.
  • Sprinkle shredded cheddar cheese on top and put back in oven until cheese is melted.
  • These can be frozen when put potato mixture into baked potato skins.
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