Omani Pudding

Posted for the Omani Recipe Collection Drive in the North Africa/Middle East forum this month (Jan, 2013).

Ready In:
35mins
Serves:
Units:

ingredients

directions

  • Combine all ingredients except for the nuts in a large bowl.
  • Place the egg mixture in a large nonstick pot, stir over low heat with a flat wooden spoon for 10-15 minutes or until the mixture start to thicken.
  • Add the nuts and keep stirring for another 5 minutes or until the mixtures thickens properly.
  • Remove from heat and place on a serving dish. Allow cooling before placing in fridge to cool properly.
  • Garnish with crushed pistachio and serve with some syrup on top.
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RECIPE MADE WITH LOVE BY

@Annacia
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@Annacia
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"Posted for the Omani Recipe Collection Drive in the North Africa/Middle East forum this month (Jan, 2013)."
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  1. Annacia
    Posted for the Omani Recipe Collection Drive in the North Africa/Middle East forum this month (Jan, 2013).
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