Old Fashioned Homemade Applesauce Cake.
- Ready In:
- 1hr 30mins
- Grease and flour bundt pan. Set aside. Preheat oven to 350 degrees.
- With electric mixer combine shortening and sugar, add applesauce and raisins. ( Yes, use the beater to beat in the raisins.) Add the dry ingredients mixing well until all ingredients are well incorporated. Pour into prepared pan.
- Bake at 350 degrees for 1 hour or until toothpick comes out clean.
- Remove from oven and cool in pan 10 minutes. Remove from pan and cool on wire rack until completely cool, ice as desired.
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Very good cake. I made half the recipe as it otherwise would be too large a cake for us. Baked it in a 9x5x3 loaf pan and it needed 1 hour 10 minutes in the oven. <br/>You said in the recipe description that it was useless to bake the cake with store bought applesauce, well I kind of disregarded that and used store bought anyway. If the cake would be a failure I knew it was completely my own fault. But-store bought applesauce worked perfectly! The cake was moist and not hard at all. Maybe the applesauce here is different.<br/>Anyway, a very good cake with lots of flavour.<br/>Thanks for posting.<br/>Made for PAC, Spring 2011.