Old Fashioned Grilled Cheese

"I never seen anyone make this recipe before except the women on my mother's side of the family. It is a very old recipe."
 
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Ready In:
5mins
Ingredients:
5
Yields:
1 Grilled Cheese
Serves:
1

ingredients

  • 2 slices bread
  • 1 large egg
  • 2 12 tablespoons milk or 2 1/2 tablespoons cream
  • 1 ounce cheese
  • butter or cooking spray
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directions

  • In a 1 or 1.5 Pt bowl, whisk together one large egg with 2 - 3 TBSP of Milk or Cream This is to make it not too runny/liquid but to make the egg able to coat both sides of the 2 halves of bread.
  • Prepare a 9 inch skillet by either spraying with cooking spray or buttering it generously.
  • Preheat skillet over medium heat. The skillet MUST be hot before frying bread slices or unwanted results may occur.
  • Quickly coat both sides of one slice of bread in the egg/milk or cream mixture.
  • Fry in the hot skillet on both sides till golden brown(Time will vary because of several factors but usually 60 seconds or less so keep an eye on it)
  • Put the first fried slice on a clean plate.
  • Coat second slice of bread in the egg/milk or cream & fry both sides.
  • This time when both sides are fried; lay the slice of your favorite cheese on the slice of fully cooked bread in the skillet and cover with first slice of bread.
  • Turn over and wait 15-30 seconds until the cheese melts.
  • Enjoy!

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