Oh No, Not Another Meatloaf Recipe!

Recipe by sunnysoleil
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 15mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
  • Loaf
  • 2
    lbs lean ground beef (can be substituted with veal or turkey, or half and half)
  • 12
    cup fine breadcrumbs (seasoned works best, but plain and adding in your fav spices works fine)
  • 2
    teaspoons Worcestershire sauce (or more or less, depending on how you like your sauce! we love it so I give a couple of nice tsp, ev)
  • 12
    cup ketchup
  • 2
    eggs, beaten
  • 1
    (1 1/4 ounce) packet of lipton roasted garlic and onion soup mix
  • SAUCE
  • 34
    cup ketchup
  • 2
    tablespoons firmly packed brown sugar
  • 1
    cup water
  • 2
    tablespoons mustard
  • 2
    tablespoons vinegar
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DIRECTIONS

  • Preheat oven to 350°F (180C°).
  • Blend together soup mix, eggs, ketchup, Worcestershire sauce, and bread crumbs Add ground beef and combine well.
  • Press into a 2L loaf pan (9x5-inch).
  • Pierce rows with fork to make little holes (for sauce to drip into as there is A LOT of sauce lol).
  • Mix all sauce ingredients together.
  • Coat loaf well with sauce.
  • Bake for 70 minutes.
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