NUTRITION INFO
Serving Size: 1 (256) g
Servings Per Recipe:
1
AMT. PER SERVING % DAILY VALUE
Calories: 892.3
Calories from Fat 483 g 54 %
Total Fat 53.8 g 82 %
Saturated Fat 4.5 g 22 %
Total Carbohydrate
97.4 g
32 %
Dietary Fiber 6.6 g 26 %
Sugars 73 g 292 %