Oatmeal Raisin Applesauce Cookies

Recipe by Chef Doodle
READY IN: 22mins
SERVES: 4
YIELD: 24 cookies
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat the oven to 375°F Lightly grease cooking sheet.
  • In a large bowl combine the flour, baking powder, baking soda and salt.
  • In the bowl of an electric mixer, cream the butter and both sugars together. Beat until smooth, about 1 minute. Add the applesauce, egg and vanilla and mix until blended about 2 minutes. Add the flour to the applesauce mixture and mix well. Remove the bowl from the mixer and stir in the oats and raisins.
  • Drop rounded teaspoonfuls onto the prepared baking sheets about two inches apart.
  • Bake until slightly golden, about 10 to 12 minutes.
  • Remove the baking sheets from the oven and cool on wire racks for 5 minutes. Remove the cookies and cool completely.
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