Oatmeal Cookie Crushes

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READY IN: 5mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
  • ice cube
  • 3
    fluid ounces butterscotch schnapps
  • 2
    fluid ounces Baileys Irish Cream
  • 1
    fluid ounce coconut rum
  • 12
    fluid ounce goldschlager cinnamon schnapps
  • 1
    oatmeal cookie, crushed, for garnish (optional)
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DIRECTIONS

  • Fill a cocktail shaker halfway with ice cubes.
  • Add the butterscotch schnapps, Baileys, rum and Goldschläger and shake well.
  • Strain into 2 rocks glasses.
  • Sprinkle with crushed cookies, optional.
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