Norwegian Strawberry Tapioca Dessert

Recipe by noway
READY IN: 30mins
SERVES: 10
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook tapioca and water on very low heat until thick and clear.
  • Add jello and sugar and stir until dissolved.
  • Add frozen berries. Chill in refrigerator.
  • When mixture is cool and thick, add whipped cream, if desired.
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