My heart has always been in the north woods of Wisconsin so when I found this recipe I had to try it. Wild rice is not really a rice but a cereal grain and is grown in upstate Wisconsin. This recipe is really unique and very different.
Serving Size: 1 (157) g
Servings Per Recipe: 8
Calories: 142.6
Calories from Fat 45 g 32 %
Total Fat 5.1 g 7 %
Saturated Fat 2.9 g 14 %
Cholesterol 11.4 mg 3 %
Sodium 304.5 mg 12 %
Total Carbohydrate 20.3 g 6 %
Dietary Fiber 3.4 g 13 %
Sugars 1.8 g 7 %
Protein 5.7 g 11 %