North Croatian Mushroom Pancakes (Crepes)

Recipe by nitko
READY IN: 1hr 20mins
SERVES: 4
YIELD: 4 portions
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Melt butter in a pot and sauté finely sliced onion until soft.
  • Add sliced mushrooms and sauté it in half closed pot. Season with pepper, salt, nutmeg and very finely minced garlic.
  • Add meat stock and cook until stock evaporates.
  • Put mushrooms aside to cool a bit.
  • Add mixed 200g sour cream, parsley leaves and yolk into mushrooms.
  • Stuff pancakes and form them into cigars.
  • Put pancakes into buttered casserole pot only one layer. Cover with rest of sour cream and bake it on 200°C about 35 minutes. Serve hot.
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