Non-Dairy Potato Broccoli Soup

Recipe by KristiJoy
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 35mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large stock pot, saute onions and garlic in olive oil.
  • Add potatoes and broth. Bring to a boil then reduce heat to medium and cook until potatoes are tender, about 15 minutes.
  • Add chopped broccoli, sage, and hot sauce and cook a few minutes.
  • In a blender puree half of the soup and return to stock pot.
  • Season with salt and pepper.
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