Adapted from epicurious.com. This is a fantastic low-fat soup recipe that tastes very creamy. It is also fast and easy-a really great healthy soup for the broccoli lover!! I used my immersion blender to make it even creamier.
Serving Size: 1 (302) g
Servings Per Recipe: 2
Calories: 221.1
Calories from Fat 56 g 26 %
Total Fat 6.3 g 9 %
Saturated Fat 3.2 g 16 %
Cholesterol 17.1 mg 5 %
Sodium 969.4 mg 40 %
Total Carbohydrate 29.2 g 9 %
Dietary Fiber 8.2 g 32 %
Sugars 6.1 g 24 %
Protein 15.8 g 31 %