No Crust Artichoke Quiche Squares

Recipe by MNLisaB
READY IN: 45mins
YIELD: 25 squares
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Preheat oven to 350*.
  • In medium non stick skillet over medium heat, heat sherry or apple juice, add onion and garlic.
  • Cook until soft, but not brown,stirring frequently for about 3 minutes.
  • Spoon mixture into medium bowl, and add all the other ingredients,and mix well.
  • Pour batter into a lightly oiled 8 inch square baking pan.
  • Bake in 350* oven for 30 minutes, or until set and lightly browned.
  • To serve, cut into squares.
  • Can be served hot or cold.