No-Bake Chocolate Mousse Pie

Recipe by Karen..
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 30mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Beat cream cheese, sugar and cocoa in a large mixing bowl.
  • Beat in the milk and vanilla until smooth.
  • Fold in whipped topping.
  • Pour evenly into crust.
  • Cover and freeze for 20 minutes.
  • Top with additional whipped topping and sprinkle cocoa on top if desired.
  • Store leftovers in refrigerator.
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