Nif's Baconless Pasta Carbonara With Breadcrumbs

Recipe by Nif_H
READY IN: 30mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Boil pasta in salted water for 1 minute less than the package states.
  • Meanwhile, heat 1 tablespoon oil and the butter in a large frying pan over medium heat.
  • Add garlic and breadcrumbs and stir occasionally until everything smells delicious, about 5 minutes.
  • Remove breadcrumb mixture from the pan and set aside.
  • In a bowl, stir together eggs,milk and Parmesan cheese.
  • Pour 1 tablespoon olive oil in pan over medium heat.
  • When pasta is done, strain (do NOT rinse) and add to frying pan.
  • Stir to coat with oil and then add egg mixture.
  • Stir to coat pasta and then stir every minute or so for about 4 minutes, until eggs are mostly cooked.
  • Stir in breadcrumbs.
  • Salt and pepper to taste.
  • Pour into serving dish and top with optional garnish.
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