New Zealand Steamed Mussels

Recipe by Chef #621571
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 20mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Steam mussels in all ingredients, but cream, under cover until opened.
  • Once opened remove mussels and pour in cream in the "mussel stock".
  • Heat and pour over mussels.
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