Navy Grog
"Just another one of those weekend party drinks. I wonder of the sailors of old drank a lot of this while sailing the south seas? Drink enough of them, you'll probably think you're there."
photo by PalatablePastime
- Ready In:
- 5mins
- Ingredients:
- 9
- Serves:
-
1
ingredients
- 1 ounce light rum
- 1 ounce dark Jamaican rum
- 1 ounce barbados golden rum (or use more dark rum)
- 1⁄2 ounce fresh lime juice
- 1⁄2 ounce passion fruit or 1/2 ounce guava nectar
- 1⁄2 ounce pineapple juice
- 1⁄2 ounce orange juice
- 1⁄2 ounce orgeat syrup (may sub with almond liqueur)
- 1⁄2 cup crushed ice
directions
- Mix in a blender until smooth.
- Serve with fresh speared fruit or mint for garnish, if desired.
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RECIPE SUBMITTED BY
PalatablePastime
United States
You know me as Sue L or Sue Lau. I write a food blog at palatablepastime.com which specializes in Midwestern, Amish, Southern, and Ethnic recipes. Most of which are my own recipes. There are a few there that aren't, but not many. And really, since the best of my recipes here are my recipes, it tells me you guys like me just a teensy bit. ;)
I post all my latest stuff on my blog including new recipes, updates to older recipes and (hopefully) much better photos.
So don't be shy in dropping by.
If you like my stuff here you will LOVE my stuff there. Seriously.
