Nasi Kuning

Recipe by Kathy
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 25mins
SERVES: 2
YIELD: 2 cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Smash the lemongrass with the edge of knife to release aroma.
  • Mix all of the ingredients together in a sauce pan.
  • Set on stove until it begins to boil.
  • Turn heat to low. Cover and cook until rice is done and the water is absorbed.
  • Removed bay leaves and lemon grass before serving.
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