Name: My Gingernut Biscuits/Cookies
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 16 biscuits
Ingredients: 1 cup self raising flour (5); 1 teaspoon ground ginger; 1/2 teaspoon baking soda; 1/4 teaspoon ground cinnamon; 3 tablespoons low-fat margarine (6); 1 1/2 tablespoons brown sugar (1 1/2); 3 teaspoons clear honey (3)

Recipe by Jogreen

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Something to have with that cup of tea or coffee without the guilt if you are following a Weight watchers points plan. Points for ingredients are in brackets. Mixture makes 16 at 1 point each.

Ready In:: 20mins
Yields:
Units:

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ingredients

1 cup self raising flour (5)
1 teaspoon ground ginger
¹⁄₂ teaspoon baking soda
¹⁄₄ teaspoon ground cinnamon
3 tablespoons low-fat margarine (6)
1 ¹⁄₂ tablespoons brown sugar (1 1/2)
3 teaspoons clear honey (3)

directions

Sieve the flour, baking soda, ginger, and cinnamon into a bowl.
Combine the margarine, brown sugar and honey in a microwave proof bowl and heat until sugar is dissolved.
Add the margarine mix to the flour mixture & combine well.
Divide into 16 pieces and roll into balls with the palms of your hands.
Place on a baking paper lined tray and flatten slightly with a fork.
Bake at 180'C/350'F for approx 15minutes.
Remove from tray and cool on a rack.

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RECIPE MADE WITH LOVE BY

@Jogreen

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@Jogreen

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"Something to have with that cup of tea or coffee without the guilt if you are following a Weight watchers points plan. Points for ingredients are in brackets. Mixture makes 16 at 1 point each."

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creation by Jogreen

3/23/2006

Something to have with that cup of tea or coffee without the guilt if you are following a Weight watchers points plan. Points for ingredients are in brackets. Mixture makes 16 at 1 point each.