My Boss's Party Ryes

"This came from the weather gal's boss at WKYC TV in Cleveland, Ohio. I am posting it for safekeeping. It sounds easy and delicious. Recipe credit goes to Rita Andolsen. I am not sure how long to bake as I have not made these yet. I hope you enjoy them."
 
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Ready In:
25mins
Ingredients:
5
Yields:
30 breads
Serves:
6
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ingredients

  • 1 bunch green onion, chopped
  • 10 slices cooked bacon, crumbled (you decide how much)
  • 12 - 34 cup mayonnaise (just enough to bind ingredients together)
  • 8 ounces shredded mozzarella cheese
  • 1 loaf miniature miniature party rye rounds or 1 loaf pumpernickel bread
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directions

  • Mix onions, bacon and mozarella cheese. Stir in just enough mayo to hold the mixture together. Spoon onto party breads. Bake at 350 degrees until cheese melts.

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