Mouth Watering Pork Tenderloin

Recipe by Roxanna Mathis
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 15mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
  • 4
    center-cut pork loin chops
  • 4
    tablespoons Italian dressing
  • 1
    tablespoon Dale's Steak Seasoning
  • 1
    teaspoon garlic salt
  • 1
    teaspoon creole seasoning
  • salt and black pepper, to taste
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DIRECTIONS

  • Rub pork tenderloins with garlic salt, Tony's Creole Seasoning, salt, and black pepper.
  • In a skillet on med-high heat place pork tenderloins and cover with italian dressing and Dale's seasoning.
  • Cook about 5 minute on each side.
  • Serve with mashed potatoes or starch of your choice.
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