Monte Cristo Coffee

"So delicious, so soothing, so easy! Time given assumes already brewed coffee."
 
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photo by AcadiaTwo photo by AcadiaTwo
photo by AcadiaTwo
Ready In:
3mins
Ingredients:
7
Serves:
1
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ingredients

  • 1 ounce Kahlua or 1 ounce other coffee liqueur
  • 12 ounce Grand Marnier or 1/2 ounce orange liqueur
  • 4 -6 ounces hot coffee
  • 12 ounce whipped cream
  • lemon juice, to to rim glass
  • sugar, to taste
  • grated chocolate, to garnish
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directions

  • Brew the coffee.
  • Moisten the rim of an Irish coffee cup with lemon juice, and dip into sugar.
  • Pour the Kahlua and Grand Marnier into the cup, and fill (almost to the top) with coffee.
  • Top with whipped cream and grated chocolate. Serve immediately.

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Reviews

  1. AcadiaTwo
    WOW ANN! Another great coffee recipe! I cheated a tad in the fact I used Peach Schnapps and Kahlua. The coffee was Moca Java and I dusted the whipped cream with 70 percent dark chocolate shavings from a nutmeg grater. I enjoyed this last night after dinner. Made for Veg N' Swap #58.
     
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